Description
Cheddar with Green Olives
She’s smooth. She’s savory. She’s a little salty. And if you’re an olive person, you already know exactly where this is going.
Olive Cheddar starts with a creamy, approachable cheddar and folds in pieces of green olive for the perfect briny little pop. It’s familiar enough to love immediately, but interesting enough to make you go back for another slice. And another. We’ve all been there.
Pair it with salami, roasted red peppers, buttery crackers and a dirty martini if you’re feeling fancy. It’s also ridiculously good melted into a grilled cheese or tucked into a sandwich.
Tastes like: Creamy • Savory • Briny • Buttery
Pair it with: Salami • Roasted Peppers • Crackers • Almonds • Martinis
Pretty food tastes better. Good cheese helps.
